A party on your plate.
Restaurant Saint Roch
Welcome to our restaurant, where the mountains are the backdrop and every meal is a little party on your plate.
Chef Anne Pekelharing and her team surprise you every evening with a seasonal menu full of colourful, flavourful dishes inspired by French and Italian cuisine. She prefers to cook with fresh products from our own valley - everything is homemade, from the amuse bouche to the dessert from our chef pâtissier. Quality and ambiance are our focus.
Take a seat in our warm living room with fireplace, where hotel guests enjoy their table overlooking the slopes or the impressive Mont Brison massif. Whether it's just the two of you or a larger group: thanks to the playful layout, the restaurant always feels intimate and personal.
Book your table by calling +33 7 69 61 33 88 - we look forward to welcoming you!
Opening hours: from 7 June to mid-September, our hotel and restaurant are open.
Party on your plate
Honest, colourful and nutritious. With mountain views.
Breakfast
Start your day off right with our breakfast buffet. There is fruit, dairy, fresh juices and homemade products such as our granola. Of course there are fresh croissants. For a small extra charge, you put together your own packed lunch for the day. Or we can make it for you.
Lunch
Have lunch on our sunny terrace, with your table adjacent to the slopes and ski lift. Choose from our lunch menu or go for a bite at our foodtruck square. You can also have lunch on our terrace in the summer months. A warm breeze blows and you can play pétanque.Â
Bar
We are proud of our hotel, but even prouder of our new bar. We have local beer on tap. Or order one of our cocktails. Of course, the Tour de France, Six Nations League and World Cups are broadcast on big screen.
Terrace
Our terrace is also open in summer for lunch or a drink. A warm breeze blows and you can play pétanque. At the lift opposite the hotel, a queue of hikers and downhill cyclists are waiting to go up.
In nature
We take great pleasure in providing lunches at various locations. From a pasta on top of the Galibier at 2642 m to a pancake picnic along the river for the whole family.
